Farmers Market

August 3, 2010 thru October 12, 2010

Location: Summa Health System Parking Lot 3838 Massillon Road

The City of Green's Farmers Market is back!  The Farmers Market is every Tuesday beginning June 22 through October 12 at the Summa Health Systems Parking Lot  from 3 to 7 p.m.  

Farms Participating To-Date*:

Aida's Bakery - ethnic homemade baked goods
Brenckle Farms - vegetables
Chris' Kitchen - homemade jam, jelly, and soy candles
Eden's Shower - handmade herbal body butter, lip balm, soaps
Grandma's Kitchen - canned peppers, beets, & relishes
Hattie's Cafe & Gifts - cookies, breads, cakes, muffins, scones, snack mix, granola, & more
R & T Hawk, LLC - free range, grain feed beef, pork, poultry, Minerva Dairy and cheese products
Maize Valley Farms - vegetables, fruits, herbs, plants, and flowers
Mama Ria's - pepperoni bread
Marvin's Gardens - flowers
Mazzocca Greenhouse - plants and flowers
May's Produce - vegetables
Dan A. Miller Farm - vegetables, fruits, plants, flowers, and baked goods
Ms. Julie's Kitchen - whole grain breads, waffles, to-go meals, fresh pies, salads
Orange Wood Bakeshop - Ethnic baked goods
Our Daily Bread - homemade baked goods and more
Posh Pierogies - homemade pierogies
Regal's Rewards, LLC - homemade dog biscuits
Secret Recipes Bakeshop - homemade baked goods
Sharp Farm - fruit, vegetables, herbs, plants, flowers, baked goods, firewood
Snyder's Orchard - fruits and vegetables
Sweet Belle's Bakeshop - breads, cookies, and muffins
Troyer's Bakery - homemade baked goods
Walnut Drive Gardens - fruits & vegetables
Whipple Farms - eggs, baked goods
Witmer Farms - fresh sweet corn and vegetables

Summit County Master Gardener will be in attendence on June 22, July 27, August 24, and September 28.

Vendor Information

The City of Green invites local farmers and vendors for its Farmers Market at Summa Health System's parking lot located at 3838 Massillon Road.  The market will be open every Tuesday from 3 to 7 p.m. beginning June 22 through October 12.           

Ohio-based farms or businesses with produce, dairy products, honey, herbs, eggs, meat, baked goods, plants and flowers are welcome.  For food vendors a mobile food license is required to participate in the market.  

Cost is $35 registration fee per farm/business and $10 per week.   Vendors are not required to participate every week, although they are encouraged to do so.  

For more information or to register, please contact Kim Goodhart, parks and recreation coordinator, at 330-896-6621.   Click here for a vendor application form.